Training
-
FeaturedHSOLC Fall All Staff Event
Venue 252 252 Lawrence Street, Eugene, OR, United StatesDoors open at 8:00 with the event starting at 8:30. Lunch from 12:00-1:00. Special breakout session for Head Teachers, Teachers and Home Visitors from 1:00-2:00pm.
-
Head Cook & Cook Meeting
Central Office Board RoomFor Head Cooks and Cooks. Facilitated by Caroline Weber.
-
Site Cook Meeting
Central Office Board RoomFor Site Cooks. Facilitated by Caroline Weber.
-
Education & Family Services Training, Regions 3 & 8
Grand Cafeteria 21 N Grand St, Eugene, Oregon, United StatesFor Regions 3 & 8. Facilitated by Kerry Holmes and Karla Snell.
-
Van Safety Training
Central Office Board RoomFor Food Service. Facilitated by Caroline Weber.
-
HR Insurance & Benefits for Regions 3 & 8
Grand Cafeteria 21 N Grand St, Eugene, Oregon, United StatesFor Regions 3 & 8. Facilitated by Sally Pope.
-
Classroom Food Service Worker Meeting
Central Office Board RoomFor CFSWs. Facilitated by Caroline Weber.
-
Outlook Training, Regions 3 & 8
Grand Cafeteria 21 N Grand St, Eugene, Oregon, United StatesFor Regions 3 & 8. Facilitated by the Technology Department.
-
CPR Skills Check Day
Grand Street 21 N Grand St, Eugene, OR, United StatesDo you need to do your CPR Skills Check? Choose the session best for your schedule. AM Session is 8:30-9:00; PM Session is 3:00-3:30. Face coverings will be required during skills checks - a box of disposable masks will be available and offered to staff who forget.
-
Education & Family Services Training, Regions 5 & 7
Grand Cafeteria 21 N Grand St, Eugene, Oregon, United StatesEducation & Family Services Training for Regions 5 & 7. Facilitated by Kerry Holmes and Karla Snell.